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Thanks for popping in - please be advised this website has now moved to WWW.SPOONINGAUSTRALIA.COM - please continue to visit but pop on in to the new and improved site where myself and the lovely Amy will continue to write about all things food!



March 2nd 2015 22:52
Howdy All,

As most of you know I don't really post on here anymore - all my stuff is on the much improved - please come and give us a visit.

But every three months I have to post something or lose control of my site - don't really want to do that until I can get all my articles off here and onto the new one.

Caveman, paleo, healthy eating,cartoon caveman
Paleo Cartoon Caveman

So this quarter I wanted to ask your thoughts on paleo? Anyone following the principles? I went paleo on January 3 and today marks two months and I have lost 10kgs Loving it and never felt healthier. But it is not for everyone and has a lot of non fans. What are your thoughts?

Looking forward to your thoughts - all the best and make sure to visit us at Spooning - lots of nomnom recipes, paleo and healthy treats!

Happy New Years and the Health Kick

January 4th 2015 02:39
Wishing everyone a Happy New Year and fun festive season.

Thanks for all the support throughout the year with the transition to the new website - SPOONING AUSTRALIA.

Paleo 2015, Happy New Year, Healthy Eating, Fat Bastard

Now the ham, the turkey, the wine, the pavlova, the pudding, the prawns and the debauchery has passed what is everyone's health plans for 2015?

Me, being the fat bastard I have become in 2014 went paleo two days ago and am doing daily exercise - as it's 2015 I want to lose 15kgms this year.

Wish me luck and be sure to check out the new site if you haven't for some great recipes and nomnoms.


October 23rd 2014 07:24
Today I came across tamarillos for the first time, I may have seen them before but never bought or eaten them - I am all for trying new things and am all in for these!!

They look delightful and I will be embracing the NZ way of eating them tomorrow by scooping the flesh out of the fruit and spreading it on toast - hope it goes well with bacon What doesn't?

tamarillo, unique fruit, trying something different

Anyways - has anyone got suggestions for tamarillos or stories to share?

Hope you have all been well - if you haven't yet, come and suss out our much newer site - WWW.SPOONINGAUSTRALIA.COM

Anyone use a Spiralizer?

August 18th 2014 22:57
Yes, it's a thing

Spiralizer, vegan, vegetable pasta, vegetarian, carb free pasta dishes
The Spiralizer

[ Click here to read more ]

Hope everyone is well

June 20th 2014 21:27
I am obsessed with dumplings at the moment

Made these last night - so delish [ Click here to read more ]

Hope you all had a Great Easter

April 22nd 2014 06:01
And that you are all doing well.

easter egg, dalek east egg, eggsterminate

[ Click here to read more ]

Just writing to say hey, and keep my site

Spooning Australia, Sydney Table, Sugar, Sugar Addiction, Salty Popcorn

[ Click here to read more ]

What's your favourite brunch?

November 4th 2013 02:14
Here's mine - HEAVEN

Spooning Australia, Sydney Table, Jason King,

[ Click here to read more ]

Three Month's Strong on the New Site

September 9th 2013 02:57
So get yo butts over to suss it out and sign up if you haven't.

After a disappointing admin abandonment on Orble using my own and learning it all again on Wordpress has been such a mind blowing experience - it's a hard slog building the numbers again but so much fun doing it

[ Click here to read more ]

The New Site Two Months On

July 15th 2013 23:00
I hope you have all been well, it is tough blogging on the solo site all by your lonesome - the bonus of Orble has, and always will be the community of everyone. I have had Amy join me, she was the original owner of Sydney Table and is an amazing travel writer writing for multiple sites - I am pretty sure she has moved on from blogger to travel and food journalist and she has been doing some fantastic restaurant reviews on the the new site.

Spooning Australia, Sydney Table, The Progressive Dinner
Master Me at Work

[ Click here to read more ]

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