Tetsuyas: The Ultimate Gourmet?
May 14th 2008 04:57
It's been years and Tetsuya's in Sydney is still topping the restaurant scene as the ultimate restaurant to go to...
Tetsuya is well known for his cuisine. His style is Japanese and French fusion with a very high emphasis on high class. And the prices show it too. A ten course degustation menu at $195 per person on normal days. Expect to pay double or triple on days like Valentine's Day.
Sure. His cuisine may be great. I hear that the ocean trout is fresh and tender while his desserts sweet but not over powering. I ponder on this: even so, is the price tag really necessary?
I have yet been to Tetsuya's, so you can say I am either ignorant of his talents or simply just jealous of those who can afford such cuisines, but I just can't seem to justify the urge to pay $195 just to fill my stomach with food.
The restaurant is in the centre of a beautifully decorated Japanese style garden. Even though I haven't eaten there, I have walked past the location numerous times. Yes, there is the class and yes, there is the luxury feel of the whole ambiance. Reservations I hear, are taken six months in advance. I am surprised how many people are still waiting to taste this sensation at the same time surprised at how many people can afford such meals, despite what we have been hearing about inflation and the cost of living and the struggling families in the news.
Sorry - this is meant to be a food blog.
So. Back to Tetsuya's. Has anyone been with a story to tell? I am intrigued to find out.
Tetsuya's Restaurant
529 Kent Street,
SYDNEY NSW 2000
www.tetsuyas.com
Tetsuya is well known for his cuisine. His style is Japanese and French fusion with a very high emphasis on high class. And the prices show it too. A ten course degustation menu at $195 per person on normal days. Expect to pay double or triple on days like Valentine's Day.
Sure. His cuisine may be great. I hear that the ocean trout is fresh and tender while his desserts sweet but not over powering. I ponder on this: even so, is the price tag really necessary?
I have yet been to Tetsuya's, so you can say I am either ignorant of his talents or simply just jealous of those who can afford such cuisines, but I just can't seem to justify the urge to pay $195 just to fill my stomach with food.
The restaurant is in the centre of a beautifully decorated Japanese style garden. Even though I haven't eaten there, I have walked past the location numerous times. Yes, there is the class and yes, there is the luxury feel of the whole ambiance. Reservations I hear, are taken six months in advance. I am surprised how many people are still waiting to taste this sensation at the same time surprised at how many people can afford such meals, despite what we have been hearing about inflation and the cost of living and the struggling families in the news.
Sorry - this is meant to be a food blog.
So. Back to Tetsuya's. Has anyone been with a story to tell? I am intrigued to find out.
Tetsuya's Restaurant
529 Kent Street,
SYDNEY NSW 2000
www.tetsuyas.com
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Well you know what Jason - after writing this post and after answering to Aimzster, I thought to myself - I am going to try it THIS YEAR. When I do, I'll write up another post about it.
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Would just love to go there. I have often walked past it shooting daggers with my eyes at the people walking in or out!!
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"you only earn $70 000 a year? Peasant! Hey why don't you try Newtown Thai, that's probably more your pricetag...I mean style".
$600 for two people? You could feed a small town Guatemala with that.
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Ruby - I don't disagree however it's like every thing else in life - it's a matter of priority and sometimes a little bit of luxury (I don't think besides that law firm, there are actually people that eat there ALL the time)
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The food is AMAZING and seriously the best I have ever eaten, it literally melts in your mouth. The $195 price actually includes glasses of wine to suit each series of dishes so it isn't as bad as it seems, they also do BYO if you like.
So to answer your question, who affords it, well its easy not to care about other people's money......
and a little secret, you can nearly always get a table Saturday lunch because no-one knows they open then
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Louie - I know what you mean by the corporate card days. I am on it in Melbourne right now and geez I actually feel bad!
I have a total earning of $12.56 on Adsense at the moment so it might take a while for the $$ to roll in... hmm.
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if only every Orble vote was a $$ hey, then again imagine how nasty it would get, multiple log ins......
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Thanks for the Love Adventures offer, Amy, that's very sweet! Since you guys are interested, I will write about it on Postmodern Critic... and I'll let you know when it goes up.
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