Jason King
AmyHuang'World's 50 Best Restaurants 2006'
April 18th 2006 02:27
UK's Restaurant Magazine has released its Top 50 Restaurants for 2006, and it's an interesting list. (The general site for the yearly Top 50 List is here.) The Fat Duck has lost it's throne to last years runner up El Bulli. Both restaurants, molecular gastronomy havens, continue to controversially reign over the more traditional approaches of 2003 and 2004 winner The French Laundry and the legendary Thomas Keller.
For the Sydney Restaurants, our city continues to be represented by Tetsuyas and Rockpool. Tetsuya Wakuda overtook Neil Perry (of Rockpool) in 2004, but dropped from 4th in 2005 to 5th this year. Rockpool moved up from 42nd 2005 to 30th this year. These are solid showings once again, and it's comforting to know that Sydney continues to have restaurants ranked as some of the worlds best. Tetsuya and Perry have been Sydney icons for decades, and their food is justafiably exciting and deserving of this honour. Unfortunately for Melbourne The Flower Drum dropped out of the list entirely, from 33rd last year.
We hope to see even more Sydney restaurants and restaurants from Australia in this list next year!
Tetsuya's Confit of Ocean Trout - His Signature Dish and A Sydney Icon
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